www.thaiplacewindsor.co.uk

Thai Place

            Set A: £17.50 per person 

                         

 

Starter     ( Thai Place platter )

Chicken satay

Crispy wonton

Mince prawn and pork on toast

Thai vegetarian spring rolls

 

 

 

Main Course

Chicken green curry

Sweet and sour pork

Beef ginger 

Mixed vegetables in oyster sauce

Steamed fragrant Thai rice

 

Set B: £20.00 per person

 

 

Starter     ( Thai Place platter )

Chicken satay

Prawn in blanket

Mince prawn and pork on toast

Thai vegetarian spring

 

 

 

Main Course

Massaman chicken curry

Beef in garlic sauce

Prawns chilli and basil

Mixed vegetables in oyster sauce

Steamed fragrant Thai rice

 

Set C: £25.00 per person                           

 

 

Starter     ( Thai Place platter )

Chicken satay

Fish cake 

Thai vegetarian spring rolls

Prawn in blanket

Spare ribs

 

 

Main Course

Chicken green curry

Sweet and sour fish

Prawn garlic

Beef chilli and basil

Mixed vegetables in oyster sauce

Steamed fragrant Thai rice

 

Set D: £15.00 per persons     

            (vegetarian)

 

Starter     ( Thai Place platter )

Thai vegetarian spring rolls

Crispy tofu

Florets of vegetable in tempura

 

 

Main Course

Vegetable green curry

Crispy tofu in sweet and sour sauce

Aubergine in sweet basil leaves

and garlic sauce

Mixed vegetables in oyster sauce

Steamed fragrant Thai rice

SET MENUS     (minimum 2 persons)

COMBINATION STARTER PLATTERS

(minimum 2 persons)

 

               Combination 1                                                                                                                                                                  £4.95 per person

Satay chicken, spare ribs, crispy prawn & mince pork wrap, dim sum, Thai vegetarian spring rolls      

Combination 2                                                                                                                                                                £4.25  per person

Florets of vegetable in light tempura batter, crispy tofu and Thai vegetarian spring rolls

 

                                                                                                                                         

STARTERS

 

1             Satay Gai    (chicken satay)                                                                                                                                        £4.75

                Grilled marinated chicken in skewers served with peanut sauce            

2             Crispy WonTon                                                                                                                                                               £3.50

                Deep fried mince prawn and pork in pastry served with sauce               

3             KhanomPang Na Moo    (prawn toast)                                                                                                                  £4.50

                Deep fried mince prawn and pork on toast, served with sauce                

4             KhanomCheep    (Thai dim sum)                                                                                                                             £4.50

                Steamed dumplings of mince prawn, pork and water chestnuts             

5             Prawn  in blanket   (crispy prawn wrap)                                                                                                            £5.25

                Deep fried marinated prawn wrapped in mince pork and pastry served with sauce     

6             Kung Tod    (Prawns tempura)                                                                                                                                 £5.25

                Prawns in light tempura batter with sauce        

7             Poa Pia Thod    (Thai vegetarian spring roll)                                                                                                     £3.95

                Deep fried pastry rolls with a mixture of vegetables and vermicelli served with sweet

                chilli sauce       

8             Poa Pia Moo Goong    (Thai mince prawn and pork spring roll )                                                               £4.25

                Deep fried pastry rolls with mince prawn and pork with vermicelli served with sweet

                chilli sauce      

9             Tod Mon Pla    (Thai fish cakes)                                                                                                                               £4.50

                Deep fried Thai fish cakes served with sweet chilli sauce           

10           Ce Krong Moo    (spare ribs)                                                                                                                                      £4.75

                Tender Thai style marinated spare ribs served with a special sauce      

11           Tofu Tod    (crispy tofu)                                                                                                                                             £3.95

                Crispy tofu in light batter with sauce    

12           Vegetable tempura                                                                                                                                                        £3.95

                Florets of seasonal vegetable fried in light tempura batter        

 

 

SOUPS

‘Tom Yum’s’ ingredients include lemon grass, lime leaves and fresh lemon juice.                                                                                      

                                                                                                                                                   

13           Tom Yum Gai (tom yum chicken)                                                                                                                          £4.50

                Chicken in a spicy hot and sour soup with mushrooms               

14           Tom Yum Goong    (tom yum prawn)                                                                                                                   £5.00

                Prawns in a spicy hot and sour soup with mushrooms

15           Tom Kha Gai    (chicken in coconut cream)                                                                                                       £4.50

                Slices of chicken in coconut cream and galangal             

16           Keaw Nam    (wonton soup)                                                                                                                                     £4.50

                Wonton dumplings in clear soup            

17           Tom Yum Hed    (mushroom soup)                                                                                                                        £4.25

                Floret of mushrooms in a spicy hot and sour soup        

 

 

 

 

MAIN DISHES

 

BEEF

 

18           Nue Nam Mum Hoi    (beef  oyster sauce)                                                                                                           £7.25

                Beef stir- fried with oyster sauce and vegetables            

19           Nue Kra-Pow    (beef chilli and basil)                                                                                                                    £7.25

                Beef stir-fried with fresh chilli and basil leaves, onions, fine beans and peppers (spicy)              

20           Nue katiem    (beef garlic)                                                                                                                                          £7.25

                Beef stir fried in garlic sauce and ground white pepper with vegetables             

21           Nue Khing    (beef ginger)                                                                                                                                           £7.25

                Beef  stir fried  in ginger, mushrooms and spring onions             

22           Pad Ke Mow Nue    (spicy chilli beef)                                                                                                                    £7.25

                Beef stir-fried in spicy chilli with bamboo shoots, fine beans, onions and basil leaves  

 

LAMB

 

23           Kea Kra-Pow    (lamb fresh chilli and basil)                                                                                                        £7.50

                Lamb stir-fried with fresh chilli and basil leaves, onions, fine beans and peppers (spicy)           

24           Kea katiem    (lamb garlic)                                                                                                                                          £7.50

                Lamb stir fried in garlic sauce and ground white pepper with vegetables           

25           Pad Ke Mow Kea    (spicy chilli lamb)                                                                                                                    £7.50

                Lamb stir-fried in spicy chilli with bamboo shoots, fine beans, onions and basil leaves               

 

PORK

 

26           Moo Khing    (pork ginger)                                                                                                                                          £6.95

                Pork fried with ginger, mushrooms and spring onions

27           Moo Praew Wan    (sweet and sour pork)                                                                                                           £6.95

                Pork stir- fried with sweet and sour sauce and vegetables         

28           Moo Kra Pow    (pork chilli and basil)                                                                                                                   £6.95

                Pork stir-fried with fresh chilli and basil leaves, onions, fine beans and peppers (spicy)             

29           Pad Ke Mow Moo    (spicy chilli pork)                                                                                                                  £6.95

                Pork stir-fried in spicy chilli with bamboo shoots, fine beans, onions and basil leaves                 

  

CHICKEN     

                                                                                  

30           Gai Ma Muang    (chicken cashew nuts)                                                                                                                £6.95

                Chicken stir-fried with cashew nuts and vegetables      

31           Gai Preaw Wann    (sweet and sour chicken)                                                                                                     £6.95

                Sweet and sour chicken with pineapple and tomatoes

32           Gai Kra Pow    (chicken fresh chill and basil)                                                                                                     £6.95

                Chicken stir-fried with fresh chill and basil leaves, onions, fine beans and peppers (spicy)        

33           Gai Prig Pao    (chicken with chilli oil)                                                                                                                  £6.95

                Chicken stir fried in chilli oil with onions, fine beans, peppers, spring onons and basil leaves   

34           Gai Khing    (chicken ginger)                                                                                                                                      £6.95

                Chicken fried with ginger, mushrooms and spring onions          

 

DUCK

 

35           Ped Ma Karm    (tamarind duck)                                                                                                                              £7.95

                Marinated duck breast served with tamarind sauce      

36           Ped Phad Kra Pow    (duck chilli and basil)                                                                                                        £7.95

                Slices of duck stir-fried with fresh chilli and basil leaves, onions, fine beans and peppers (spicy)           

37           Ped Hed Horm    (duck oyster sauce)                                                                                                                    £7.95

                Slices of duck stir-fried in oyster sauce with black mushrooms and vegetables              

 

CURRY DISHES

 

GREEN CURRY

 

38           Gaeng Keaw Wan Gai    (chicken green curry )                                                                                                  £7.25

                Chicken in green curry sauce with aubergines, bamboo shoots, chilli and basil leaves 

39           Gaeng Keaw Wan Goong    (prawn green curry)                                                                                               £8.50

                Prawns in green curry sauce with aubergines, bamboo shoots, chilli and basil leaves  

 

RED CURRY

 

40           Gaeng Daeng Gai (chicken red curry)                                                                                                                    £7.25

                Chicken cooked in red curry paste with aubergines, bamboo shoots, chilli and basil leaves      

41           Gaeng Daeng Nue or Kea    (beef or lamb red curry)                                                                                       £7.50

                Beef or lamb cooked in red curry paste with aubergines, bamboo shoots, chilli and basil leaves            

42           Gaeng Daeng Goong    (prawn red curry)                                                                                                             £8.50

                Prawn red curry cooked with aubergines, bamboo shoots, chilli and basil leaves          

43           Gaeng Ped Yang    (duck red curry)                                                                                                                        £7.95

                Duck in red curry cooked with aubergines, pineapple, tomatoes, bamboo shoots, chilli and

                basil leaves               

 

MASSAMAN CURRY

 

44           Gaeng Massaman    (chicken massaman curry)                                                                                                 £7.25

                Chicken cooked in coconut cream with massaman curry paste with potatoes, chilli, onions

                and peanuts               

45           Gaeng Massaman   (beef or lamb massaman curry)                                                                                        £7.50

                Beef or lamb cooked in coconut cream with massaman curry paste with potatoes, chilli,

                onions and   peanuts               

 

PANANG CURRY

 

46           Gaeng Panang    (chicken panang curry)                                                                                                              £7.25

                Chicken cooked in coconut cream with panang curry paste with chilli, lemon and basil leaves               

47           Nue Panang   (beef panang curry)                                                                                                                           £7.50

                Beef cooked in coconut cream with panang curry paste with chilli, lemon and basil leaves      

48           Gaeng Panang    (salmon panang curry)                                                                                                               £8.50

                Salmon cooked in coconut cream and panang curry paste with chilli, lemon and basil leaves  

                                                                                                                                                                                                                                                                                                                                                                                                                           

FISH                        

                                                                        

49           Preow Waan Pla Grob    (sweet and sour fish)                                                                                                  £8.50

                Crispy fried fish with onions, peppers, sweet and sour sauce, pineapple and tomatoes

50           Pla Tod Grob Raad Phrig    (garlic and chilli fish)                                                                                             £8.50

                Crispy fried fish topped with chopped garlic, chilli and sweet basil leaves         

51           Pla Nung Manua    (steamed seabass)                                                                                                                    £10.95

                Steamed seabass in lemon, corriander, chilli and  garlic              

 

PRAWNS AND SEAFOOD

 

52           Goong Ma Muang    (prawns cashew nuts)                                                                                                          £8.50

                Prawn stir-fried with onions, peppers, cashew nuts, and mushrooms 

53           Goong Preow Waan    (sweet and sour prawns)                                                                                               £8.50

                Prawns with onions, peppers, sweet and sour sauce, pineapple and tomatoes 

54           Goong Gra Pow    (prawns chilli and basil)                                                                                                         £8.50

                Prawn stir-fried with fresh chilli, basil leaves, onions, fine beans and peppers (spicy) 

55           Goong Prig Pao    (prawns with chilli oil)                                                                                                            £8.50

                Stir-fried prawn in chilli oil with onions, fine beans, peppers, spring onions and basil leaves    

56           Goong Pao    (spicy grilled prawns)                                                                                                                        £8.50

                Grilled prawns served with spicy hot and sour sauce   

57           Goong katiem     (prawn garlic)                                                                                                                                £8.50

                Prawns stir fried in garlic sauce and ground white pepper with vegetables       

58           Taray Pao    (seafood skewers)                                                                                                                                £9.95

                Selection of grilled mixed seafood served on skewer with Chef’s special sauce               

 

NOODLE DISHES

 

59           Pad Thai Gai    (chicken pad thai)                                                                                                                            £6.50

                Thai style fried noodles with chicken, egg, bean sprouts, spring onions and crushed peanuts   

60           Pad Thai Goong    (prawn pad thai)                                                                                                                        £7.00

                Thai style fried noodles with prawns, egg, bean sprouts, spring onions and crushed peanuts    

61           Pad Thai Jay    (vegetarian pad thai)                                                                                                                      £5.50

                Stir-fried noodles with spring onions, bean sprouts and egg      

62           Pad Thai Nue    (beef pad thai)                                                                                                                                  £6.95

                Thai style fried noodles with beef, egg, bean sprouts, spring onions and crushed peanuts          

63           Pad Siew    (vegetable flat noodles)                                                                                                                        £5.50

                Stir-fried noodles in black soya sauce with spring onions, bean sprouts and broccoli   

64           Pad Mein Jay    (egg yellow noodles)                                                                                                                     £5.50

                Stir-fried yellow noodles with spring onions, bean sprouts and egg      

65           Pad Mein Gai    (chicken yellow noodles)                                                                                                            £6.50

                Stir-fried yellow noodles with chicken, spring onions, bean sprouts and egg    

 

VEGETARIAN DISHES

 

66           Broccoli                                                                                                                                                                              £5.00

                Stir fried broccoli with oyster sauce     

67           Pad Phak Reum Mit    (mixed vegetables oyster sauce)                                                                                £5.75

                Mixed fresh seasonal vegetables stir-fried in oyster sauce         

68           Tofu with ginger                                                                                                                                                             £5.75

                Crispy tofu with ginger, onions, peppers, black mushroom sand spring onions               

69           Tofu with cashew nuts                                                                                                                                                 £5.75

                Crispy tofu with onions, peppers, chilli, spring onions and cashew nuts              

70           Preaw Wan Tofu    (sweet and sour tofu)                                                                                                            £5.75

                Crispy tofu with sweet and sour sauce

71           Gra Pow Tofu    (tofu chilli and basil)                                                                                                                    £5.75

                Crispy tofu with chilli and basil leaves 

72           Aubergine                                                                                                                                                                           £5.95

                Deep fried slices of aubergine with sweet basil leaves, onions and garlic sauce               

73           Gaeng Keaw Pak    (vegetable green curry)                                                                                                        £5.95

                Green curry cooked with mixed vegetables      

74           Gaeng Daeng Pak    (vegetable red curry)                                                                                                            £5.95

                Red curry cooked with mixed vegetables          

    

THAI SALADS

 

75           Yum Nue    (beef salad)                                                                                                                                                £7.25

                Chargrilled sliced beef salad in Thai dressing    

76           Yum Gai    (chicken salad)                                                                                                                                          £6.95

                Chargrilled sliced chicken salad in Thai dressing            

77           Yum Ped    (duck salad)                                                                                                                                               £7.25

                Chargrilled sliced duck salad in Thai dressing  

78           Yum Goong    (prawn salad)                                                                                                                                      £7.50

                Prawn salad in Thai dressing    

 

RICE

 

79           Khao Pad Thai Place Special (house special fried rice)                                                                                 £7.25

                Special fried rice with prawns, pineapple, cashew nuts curry and tumeric powder       

80           Khoa Pad Kai (egg rice)                                                                                                                                                £3.00

                Egg fried rice   

81           Khao Suey  (steamed rice)                                                                                                                                          £2.00

                Steamed fragrant Thai rice        

82           Coconut rice                                                                                                                                                                      £2.80

                Steamed rice in coconut       

 

 

 

 

We accept most major credit and debit cards  

Our prices are inclusive of VAT and a suggested optional gratuity of 10% will be added to the bill

We thank you for your custom and hope that you have enjoyed your meal and that we will see you again

      

 

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